Seeding the Future Global Food System Challenge

The Seeding The Future Global Food System Challenge aims to inspire and support bold, creative ideas and impactful innovations that will help build a more resilient, sustainable, and equitable food system. This initiative, supported by the Seeding The Future Foundation and managed by the Institute of Food Technologists (IFT), focuses on three critical areas: safe and nutritious food, equitable access to food, and sustainable practices in food production. The challenge is designed for projects that can provide scalable solutions to some of the world’s most pressing food security and environmental sustainability issues.